Garlic Bread Chickpea Popped Chips
Introducing a revolutionary way to enjoy the taste of garlic bread: Garlic Bread Chickpea Popped Chips! This delicious snack, made with high-protein chickpeas and cooked without baking or frying, offers a healthier alternative to traditional garlic bread. Get ready to experience a delicious, guilt-free treat with Garlic Bread Chickpea Popped Chips!
Chickpea, rice, potato, starch, maltodextrin, salt, sugar, dehydrated vegetable powder (garlic, onion), spices and spices extract, herbs (oregano), whole milk powder, cheese powder, sodium salt [E262(i)], natural and nature identical flavouring substances, acidity regulator (E330), anti-caking agent [E551, E341(iii)], edible vegetable oil (sunflower oil).
Taste Profile: Flavoured, Crunchy, Savoury.
Allergen Info: Contains milk and milk products, soy (lecithin of soya origin)
- Rich in Fibre
- Source of protein.
- Not fried. Not baked
- No added preservatives.